Kral Kataifi Shredded Fillo Dough, Dried Kadayif Pastry Dough, Kataifi, One of the Most Popular Syrup Sweetened Turkish Desserts, Shredded Phyllo Dough, Kunafa Dough, Loose Kanafeh Pastry 1.1lb (500g) : Grocery & Gourmet Food
Share on:
Description
KRAL DRIED KADAIFI (KADAYIF-KATAIFI)Kadaifi (Kadaif, Kadayif, Kataifi) is finely shredded phyllo dough. Kadaifi is used in various Greek, Turkish, Mediterranean, and Middle Eastern desserts. It has been carefully prepared to cook the most delicious kadayif desserts. You can easily make this traditional dessert of Turkish cuisine. Although this particular form, dried yet unbaked kadaif, is intended mainly for Kadayif Dessert and other Kadaif- Based Desserts such as Kunefe, it is also utilized as the main or complimentary ingredient in many non-dessert starter or main dish recipes such as Chicken Kataifi Schnitzel, Fish Soup with Kadayif, or Kadayif crusted soleIngredients: Wheat flour, Water. Contains Wheat GLUTEN.NUTRITIONAL FACTS (for 100g) Wheat flour, WaterStatements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Product Overview
We Recommend