| Kootek 11 Inch Rotating Cake Turntable with 2 Icing Spatula and 3 Icing Smoother, Revolving Cake Stand White Baking Cake Decorating Supplies: Cake Stands

Description

To achieve smooth edges on both the crumb coat and final layer, hold a scraper in your dominant hand and then use the other hand to grip the turntable so you’ll be able to turn it as close to one complete rotation as you can. Place it against the side of the cake. You want to hold it straight up and down. Hold icing smoother in the same place and use another hand to turn the turntable, scraping the icing to make perfect designs on the side or top of cakes. Frost the top of the cake with an offset spatula. Once you’ve made a complete rotation. Use a scraper to scrape off all of the excess frosting and create smooth edges.

Product Overview