
Share on:
USDA Organic products must be produced using farming practices that maintain and improve soil and water quality, minimize the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they’re grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Products that contain a minimum of 95 percent organic ingredients and use the USDA Organic seal are part of Climate Pledge Friendly.Learn more about this certification delicious living is a leading consumer-facing magazine and health information provider for the natural, organic, and healthy products industry. On March 1, 2020, KOS Organic Chocolate Plant Protein was awarded a gold medal for Consumer Choice - Sports Nutrition by delicious living. This is awarded to products that are rated highest by consumers for quality, purity, ingredients, efficacy and innovation. Organic Protein Blend (Organic Pea Protein, Organic Flax Seed, Organic Quinoa, Organic Pumpkin Seed Protein, Organic Chia Seed), Digestive Enzyme Blend (Amylase, Protease, Lipase, Lactase, Cellulase), Organic Coconut Milk, Organic Cocoa Powder, Organic Inulin, Organic Coconut Sugar, Organic Acacia Fiber, Pink Sea Salt, Natural Plant-Based Chocolate Flavor, Organic Stevia, Natural Plant-Based Fruit and Vegetable Blend (Tomato, Broccoli, Carrot, Shiitake Mushroom, Cranberry, Apple, Orange), Natural Monk Fruit Extract. Contains Tree Nuts (coconuts)Mix 1 serving (2 scoops) in 8-12oz of cold water or non-dairy drink and blend or shake in a shaker cup.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.







