Wok pan carbon steel wok For gas stoves And electric Induction, 12.5 inch non-stick wok With wooden spatula And lid: Kitchen & Dining

Description

After testing, the flat-bottom design of the iron pan can be used for carbon steel woks on electric stoves, induction cookers, gas stoves and other heat sources. the right tool to sear, sauté, bake, broil, braise, fry The iron pan is made of pure refined iron without coating. There are many chemically coated iron pans on the market, which will decompose chemical elements after long-term use. Long-term high-temperature use will harm human health. While this uncoated material provide the necessary iron element during cooking. Experts recommend a healthy diet. It is not recommended to put too much cooking oil when cooking. Our iron pan uses no chemical coating, high-precision pan body, and fish scale design to make it long-lasting and non-sticky. Less fat for healthier cooking The upgraded iron pot is made of fine iron forging, the molecule is stable, and it is not easy to oxidize and rust, making the iron pot easier to clean, convenient to carry and easy to store

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