Teeccino Prebiotic SuperBoost™ Herbal Tea – Dark Chocolate – Support Your Probiotics with Vegan GOS & Organic XOS For Good Gut Health and Regularity, Digestive Chocolate Tea, 25 Tea Bags : Grocery & Gourmet Food

Description

With a taste that combines flavors from coffee and chocolate, roasted ramón seeds produce a delicious brew that the Maya were drinking way before the Spaniards brought coffee to the Americas. Now wild harvested in Guatemala’s Maya Biosphere Reserve, this nutritious seed provides a source of food and income for rural communities. Comparable to walnuts for their ability to fight free radicals, Ramón seeds contain more potassium, fiber and calcium than any other bean or grain. It has a complete protein that is high in tryptophan to help calm your nerves in stressful times. Organic carob pods harvested from a wild tree native to the Mediterranean, are lightly roasted to bring out their sweet, chocolatey flavor. A member of the legume family, the dark brown pods contain calcium and 24 antioxidants that help fight free radicals. Pinitol, a unique compound in carob pods, helps boost your energy naturally. Carob’s carbohydrates are bound in complex fiber for a low glycemic index that supports good digestion and regularity.* Roasted chicory root, France’s favorite coffee alternative, imparts a smooth, non-acidic, full-bodied depth to Teeccino. Chicory root contains the highest amount of inulin of any food. Inulin is the prebiotic soluble fiber that feeds your beneficial digestive flora, also called probiotics. Brewing chicory root in hot water naturally extracts its inulin.* *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Carob*, chicory*, ramón seed*, cacao*, Prebiotic SuperBoost™ (vegan GOS: Gluco-oligosaccharide, organic XOS: Xylo-oligosaccharide), cocoa powder*, organic chocolate flavor. *Certified organicBefore opening the envelope give a little shake at the top to move the tea bag to the bottom of the envelope (this ensures that the filter bag is below the tear point of the envelope). Pour 8oz of boiling water over the tea bag in a cup and steep for 3-5 minutes. Dunk the bag several times in the beginning for the best brew. Use 2 tea bags for a stronger brew in a larger mug or tea pot. Add milk, non-dairy milk and sweetener as you prefer.Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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