McCormick Black Garlic Salt, 25.15 oz : Everything Else

Description

Bring an exciting new seasoning into your kitchen: McCormick Black Garlic Salt. It’s an umami-rich blend of coarse sea salt with the savory flavor of fermented black garlic – perfect on steaks, chops and chicken. This versatile seasoning is a quick & easy way to deliver garlic flavor with a twist. It all starts with fermenting garlic bulbs for at least 90 days until they turn black and develop a savory-sweet taste. Use Black Garlic Salt anywhere you might use regular salt. Try it sprinkled over sautéed mushrooms, short ribs, pasta or French fries. Use during meal prep to season meat, seafood or veggies, or shake it over finished dishes to bring bold taste to the table. Sea Salt, Black Garlic, Garlic, and Calcium Sulfate (to Make Free Flowing).Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.

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