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Fast, FREE Delivery is available to Prime members. To join, select "Try Amazon Prime and start saving today with Fast, FREE Delivery" below the Add to Cart button.Important: Your credit card will NOT be charged when you start your free trial or if you cancel during the trial period. If you're happy with Amazon Prime, do nothing. At the end of the free trial, your membership will automatically upgrade to a monthly membership. Flavor starts at the source. We work with farmers in over 40 countries who have devoted their lives to knowing the soil, reading the climate, and learning every skill it takes to grow herbs and spices with pure flavor. Flavor is at the heart of everything we do at McCormick, because we believe great-tasting meals start with pure flavor. Our line of spices, herbs and seasonings enriches dishes from main courses to desserts with premium, perfectly-balanced ingredients. Much of our business grows out of the soil, which keeps us mindful of our role in protecting Earth’s resources. Our goals include continuously reducing our global water usage, greenhouse gas emissions, electricity usage and solid waste. Achieving juicy, fall-off-the-bone recipes is easier than ever with McCormick Culinary Unseasoned Meat Tenderizer. No matter what kind of meat you want to prepare, you can tenderize it while allowing the protein's natural flavors to stand out. Treat your customers to the delicious protein dishes to keep them coming back for more. To help you cook delicious proteins, this meat tenderizer seasoning contains a blend of premium tenderizing agents. Each ingredient is carefully sourced to ensure the highest quality. Because this meat tenderizer is unseasoned, you can still add herbs and spices to flavor your meats however you'd like. McCormick Culinary Unseasoned Meat Tenderizer is blended with chefs in mind, offering an effective way to tenderize tough cuts of meat. From commercial use to preparing recipes in bulk, this 35-ounce container is sure to be a pantry essential. Each container comes ready to use and makes preparation as convenient as possible. Because the tenderizer has a large dual lid, you can sprinkle it freely or measure the exact amount of tenderizer you need to achieve perfectly tender meat every time. To prepare meats, moisten and spread the meat tenderizer powder over the surface, using one teaspoon per pound. After coating and piercing the cut with a fork, cook immediately without adding salt. If you're cooking thick cuts, allow the meat to stand for 30 minutes. Try tenderizing everything from pork to poultry. For a cozy entree, add tenderizer spice to slow-cooked pot roast with celery, carrots and potatoes or a spiced beef and apple stew. This product will also help you achieve succulent steak marinades and a fantastic cowboy beef brisket. Because this meat tenderizer spice is kosher and made without added MSG, you can feel good about serving your customers quality ingredients and fresh flavors. Salt, Dextrose, Bromelain, and Calcium Silicate (Added to Make Free Flowing).Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.







